Dough Bros Pizza | Our Story
Three generations, one kitchen
Two brothers, a shared obsession with great food, and family recipes passed down for three generations — this is South Daytona's neighborhood pizza spot.
Built on borrowed recipes
Our grandmother didn't write her recipes down — you learned them by watching, tasting, and doing it again until it was right. Those three generations of Italian know-how are the foundation of everything we make at Dough Bros.
New York pizza, done right
Thin, large-sliced crust folded in half the way it should be — rich sauce, Grande cheese, fresh toppings. No shortcuts, no compromises.
Veteran-owned, community-fed
Veteran-owned and proud of it — we bring that same sense of service to our kitchen and our community. South Daytona has embraced us like family, and we return that warmth every day.
Pull up a seat
Grabbing a quick slice, getting delivery on a weeknight, or sitting down for spaghetti and garlic knots — you belong here. The door's always open.